Voćno i moćno: Slatke tajne mediteranskih delicija
The Mediterranean is blooming with fruits all the time. Fresh, sweet, and temptingly delicious, why would they be saved for desserts only? Mediterranean diet is not only about geography and nutritionism; it’s about the state of mind and body as well as the metaphysics of the soul. It’s not only about
Mediteranska fešta od sira
“Every village has its feast, every village has its day,” sang now departed Tomislav Ivčić, one of the most beloved and the finest tuned voices Croatia ever knew. His words were true then as they are now because, as the lyrics say, everyone loves a good feast accompanied by singing
Haute couture dalmatinske gastronomije
Everyone who ever stepped foot in Dalmatia knows that we don’t settle with the average and acknowledge only the best, the nicest, and the juiciest. And won’t have it any other way. How could we when we don’t know better (or, in this case, worse) because everywhere we look, we
Tobiko – i(s)kra zbog koje ćete se „zapaliti“ za suhi
Wherever there’s smoke, there’s taste! A teamwork of calm Japanese people and loud Dalmatians would make a top-notch comedy, we’re sure of it. But not in the kitchen as we both know that food is not something to play with. Therefore, a culinary piece starring Japan and Dalmatia would more likely
Koliko poznajete sushi bonton?
Those who are familiar with Japanese culture know the rules there do not exist to be broken. With that in mind we serve you a sushi etiquette must-knows to enjoy fully in the traditional Japanese dish! Myth #1: Sushi is meant to be eaten with chopsticks The truth: Sushi is meant to
