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…la la la la la la la la la, la la la la la la laa! Throughout history, various cultures have found different ways to pack freshly prepared homemade dishes for refreshment while working in the field, traveling, hunting, or waging wars. Since ancient times, meticulous and methodical in their eternal

Did you know that the Adriatic tuna outperforms shipbuilding and even the entire Croatian agriculture in terms of export value? Our blue-tailed beauty is the Croatian export gold standard, all thanks to the friendly people on the other side of the planet who literally cannot get enough of it. A Love

Molecular gastronomy is art and science at the same time—a game with textures, shapes, and flavors that redefines what we expect from food. This progressive cooking method uses principles and techniques from chemistry and physics to create amazing flavors. The Adriatic Sushi & Oyster Bar expresses this philosophy through ravishing

especially if the salt is Adriatic! Even if we include desserts in the equation, there are a few recipes that do not ask for a grain of salt. So ubiquitous and affordable that we don’t even think about it, although almost no dish counts without it. But, from the dawn of

Surely, we know how to cook and bake, boil and simmer, fry and grill—and, to be clear, you can convince yourself of all this every day—but there is something in these raw passions that sometimes simply need to be satisfied. And when you have masters in the kitchen, as we

Our guests are the best and give us the best reviews—that’s why we’re sending everyone a big THANK YOU!  We started the fall season with excellent news. Adriatic Sushi & Oyster Bar has received the Travelers’ Choice Award, awarded by Tripadvisor, the world’s leading online platform for the promotion and communication between restaurants and